Traditional Chinese Medicine
Traditional Chinese medicine is a healing approach that originated in China thousands of years ago. Often referred to as "TCM," practitioners use herbs, diet, acupuncture, cupping, and qigong to prevent or treat health problems. In TCM, the treatment would depend on diagnosing the imbalance different from modern medicine which is based on diagnosis
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- Track 04. Sustainable Food Systems - Nutritionalscience-2025 (Canada)
- Track 05. Sports Nutrition and Performance Enhancement - Nutritionalscience-2025 (Canada)
- Track 06. Pediatric Nutrition: From Infancy to Adolescence - Nutritionalscience-2025 (Canada)
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- Track 11. Dietary Guidelines and Policy - Nutritionalscience-2025 (Canada)
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- Track 14. Global Nutrition Challenges and Solutions - Nutritionalscience-2025 (Canada)
- Track 15. Emerging Technologies in Nutritional Science - Nutritionalscience-2025 (Canada)
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