Functional Food

Functional foods are foods that have a positive effect on health beyond basic nutrition. Proponents of it say they help reduce the risk of disease and promote optimal health. A familiar example of a functional food is oatmeal because it contains soluble fiber, can help lower cholesterol levels. Some foods are modified to have health benefits. For example, orange juice that is fortified with calcium for bone health.

Nutraceuticals Conference | Nutritional Congress 2019 | Functional Foods Events | Traditional Medicine Meetings

 

  • anthocyanin
  • carotenoid
  • Protein and Amino Acid Metabolism

Related Conference of Functional Food

September 08-09, 2025

24th World Congress on Nutrition and Food Chemistry

Frankfurt, Germany
September 15-16, 2025

29th World Congress on Nutrition and Food Sciences

Paris, France
November 13-14, 2025

18th World Congress on Food Chemistry and Food Microbiology

Bali, Indonesia
December 08-09, 2025

8th World Congress on Food and Nutrition

Rome, Italy
January 29-30, 2026

30th International Conference on Nutritional Science & Dietetics

Chicago, USA
February 16-17, 2026

32nd International Conference on Clinical Nutrition

Aix-en-Provence, France
March 19-20, 2026

25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders

Paris, France
April 02-03, 2026

31st International Conference on Nutrition & Dietetics

Geneva, Switzerland
April 23-24, 2026

8th World Summit on Health Nutrition

Paris, France
August 24-25, 2026

25th International Congress on Nutrition and Health

Aix-en-Provence, France

Functional Food Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in